Don't have an account?
Click HereThis peach sangria recipe is a crisp, refreshing cocktail that's perfect for summer sipping. With sweet peach notes, this drink perfectly complements the flavors of Harry & David's Pinot Gris.
You're probably familiar with sangria made with red wine, but this summer sangria with Harry & David Pinot Gris puts a refreshing twist on a classic recipe. To ensure that your sangria will have a distinct peach flavor, use ripe Oregold Peaches for both the peach juice and sliced peaches. Plus, the addition of blueberries and fresh mint add a subtle flavor and bright color to your cocktail glass!
This is an easy drink to make for large summer gatherings. Simply throw a few fresh ingredients into a pitcher, chill, and serve! For best results, chill for 1-2 hours prior to serving to prepare for the perfect party. For larger gatherings, try mixing up our favorite pear sangria at the same time.