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Click HereLooking for something a bit heartier? We're continuing our coverage on one of our favorite items: Pepper and Onion Relish! This time, it's our delicious pepper and onion cheesy biscuit recipe, which makes a perfect side-dish to accompany your main course at dinner, or as an appetizer that's a bit more filling.
So what makes these cheesy biscuits so good? Harry and David Pepper and Onion relish, which adds a zesty "zing" to the normal cheese flavor. It's a combination of sweet and spicy that blends so well you'd think these biscuits were always meant to be eaten this way. The secret? Instead of topping store-bought biscuits with your favorite condiments, take it one step further and bake that relish and cheese into the biscuits themselves.