French-Style Pork Sausage

• 1 Toulouse coil sausage (1 lb 8 oz)
• Net Weight: 1 lb 8 oz

Originating from a town in southwest France, Toulouse is a savory traditional pork sausage seasoned with white wine and onions. It's exceptionally good when served in cassoulet, a rich, slow-cooked French stew made with meat and white beans. Toulouse sausage also tastes fantastic when it's cooked on a grill. This seasoned sausage is a fine gift choice for fans of French cuisine or for foodies looking to expand their culinary experience.