• Serves 6-8
• Sonoma Gourmet organic heirloom tomato marinara pizza sauce (12 oz)
• Roasted red and yellow peppers with garlic (12.9 oz)
• Olli Salumeria sliced pepperoni (4 oz)
• Colby Jack cheese (8 oz)
• Sicilian Jack cheese (8 oz)
• 2 organic 10-inch thin pizza crusts (12 oz each)
• Net Weight: 3 lb 8 oz

Enjoy a gourmet pizza party at home with this specialty kit. Included is everything you need to make a homemade pizza. Start with two organic artisan pizza crusts that are the perfect combination of crispy and chewy. Then, top them off with organic heirloom tomato marinara sauce, Colby Jack cheese, Pepper Jack cheese, roasted bell peppers with garlic, and traditional sliced pepperoni.

Baking Instructions

• For best results, cook from frozen. Preheat oven to 450°F.
• Remove crust from packaging and place on a baking sheet or preheated pizza stone.
• For a crispier crust, bake directly on the oven rack.
• Brush the top of the crust with olive oil or sauce and add your favorite toppings.
• Reduce oven temperature to 425°F and bake 8-10 minutes or until edges are golden brown.
• Let cool slightly before serving.