Mango Coconut Cookie Bars

Summer is in full swing. The sun is out, flowers are in bloom, and fresh produce is in season. What could be better?  Nothing says ‘summer’ like a Harry & David Honey Mango! These juicy, ripe gems are the star of the season. They’re buttery and sweet and the perfect fruit to add variety to your summer cooking.

Try adding honey mangoes to salads, stir-fries, salsas, smoothies, and, of course, dessert! These mango coconut cookie bars are dreamy. During the summer, you want a dessert that won't make you break a sweat. With just a few simple steps these mango coconut cookie bars will be ready for an appearance on your picnic table.

Just purée a Harry & David Honey Mango with some orange marmalade, eggs, sugar and lemon zest. Check out this video for the easiest ways to cut a mango for cooking. Pour the mixture over a cookie crust, bake, and voilà! A beautiful, mango dessert that everyone will love.